“PIZZA IS LIFE”

De Pizzabar is dé nieuwe pizza hotspot aan de Nachtegaalstraat. Hier kom je voor good vibes, een fijne bar en onze homemade limonsecco. Voor een pizzaparty met je vrienden, een lekker lange datenight of een wijntje met vriendinnen. Het leven is al druk genoeg, welkom in de chillste bar van Utrecht.

Vegitalian Pizzabar

Nachtegaalstraat 29B
Tel: 0643203416

Opening hours
Daily: 17:00 – late

Pizzabar Menu

SALAD BOWLS

SPINACH & SWEET POTATO 14 PB GF  Quinoa – granny smith – snow peas – cranberries – marinated cabbage – pecan nuts – dressing

TABOULEH & FETA 15 (PB)
Roasted cauliflower – cherry tomatoes – pomegranate – chervil – hazelnuts – lemon dressing

HALLOUMI & CHICKPEAS 15 GF 
Lentils – roasted broccoli – pickled cauliflower – marinated cabbage – spring onion – coriander – tahini dressing

FREGOLA & ASPARAGUS 15 PB GF 
Pickled courgette – rucola – peas – avocado – spring onion – capers – roasted almonds – dressing

PASTA

PEA RISOTTO 15,5 (PB)GF
Marinated fennel – peas – broccoli – basil sauce – hazelnuts – watercress

SPINACH RICOTTA RAVIOLI 16,5
Spinach – artichoke – sage – pangrattato – fried capers – dried tomatoes – pesto

Choose your favorite pasta:

Pappardelle, whole wheat fettuccine or gluten free

 

TRUFFLE 16,5 (PB)(GF) 
Roasted mushrooms – balsamic mushrooms – truffle pecorino / PB parmesan / rocket – thyme – black olive crumble

CAULIFLOWER & LEEK 15,5 (PB)(GF)
Roasted cauliflower – swiss chard – herb oil – pangrattato – pumpkin seeds – goat cheese – lemon zest

SPICY TOMATO & ASPARAGUS 16,5 (PB)(GF
Pointed pepper – puffed tomato – basil – parmesan

PIZZETTA & PIZZA
small for sharing / regular

MARGHERITA 7,5/12 (PB)(GF)
Red tomato base – mozzarella – basil

PISTACHE & ROSEMARY 10,5/16,5 (PB)(GF)
Red onion – parmesan – little gem

BURRATA & TOMATOES 10,5/16,5 (GF)
Red tomato base – mozzarella – burrata – tomatoes

4 CHEESES 9,9/15 (PB)(GF)
Red tomato base – mozzarella – parmesan – scamorza – gorgonzola

BELL PEPPER & GOAT CHEESE 10,5/16,5 (PB)(GF)
Bell pepper base – caramelized onions – walnuts – rucola

MUSHROOM & TRUFFLE 11/17 (PB)
White artichoke base – mozzarella – mushrooms – rocket – truffle pecorino / PB parmesan – truffle oil

GRILLED VEGGIES & PORTOBELLO 10,5/16,5 (PB)(GF)
Red tomato base – paprika – zucchini – eggplant

NO PEPPERONI 10,5/16,,5 (PB)
Red tomato base – PB pepperoni – grilled paprika – jalapeño – mozzarella – scamorza

ASPARAGUS & SPINACH PESTO 10,5/16,5 (PB)(GF)
Spinach lemon pesto – mozzarella – scamorza

“ENJOY THE NIGHT & SHARE”

CREATE YOUR OWN PIZZABAR EXPERIENCE

€19 per person

PIZZA + BOWL OR PASTA

+ SIDE

€24,50 per person

Round 1 

FOCACCIA + BURRATA

Round 2 
BOWL OR PASTA + PIZZA + SIDE

SIDE DISHES

BURRATA 8,5 (GF)                               
Balsamic figs – rocket – basil oil – olive crumble 

PANZANELLA 8,5 (PB)                
Tomatoes – bread – olives –  parmesan – basil

TRUFFLED CABBAGE 8,5 PB (GF)
Truffle mayonaise – hazelnuts – olive crumble – garlic cress

SIDE SALAD 7,5 (PBGF
Tomato – cucumber – red onion – rucola – olives – (PB) feta

FOCACCIA 5,5 PB
Italian herbs

DESSERTS

TIRAMISU 6 (PB) 

Topped with dark chocolate ganache

AFFOGATO 4,75 PB GF

Vanilla ice cream with espresso

SPIKED AFFOGATO 9,5 PB GF
Vanilla ice cream with espresso martini

DARK CHOCOLATE MOUSSE 5,75 PB GF
Gluten-free

VEGAN CHEESECAKE 5,75 PB

PASSION FRUIT SGROPPINO 8,5 PB

CARROT CAKE 5,5 PB
With cranberries  

BAKERY until 15.30

BANANA BREAD 4,75 PB
Topped with dark chocolate ganache

LEMON POPPYSEED CAKE 4,75 PB

CHAI SPICED CARROT CAKE 4,75 PB

GINGER PEAR CAKE 4,75 PB

PB = plant-based   (PB) = plant-based option    GF = gluten-free    (GF) = gluten-free option